Stone - Ground Chocolate.
Handmade in Lincolnshire

New bars launched

Posted on 6th October 2015

I started my chocolate journey in Guatemala and I can finally release a bar made from beans grown there. It tastes of honey, fruit and spices. The beans are grown by the same grower - Xoco - that grows the beans in Honduras and of course we buy directly from him and pay a big premium for them. The Panama Tierra Oscura 40% milk chocolate is a replacement for the Star of Peru 40% and tastes of butterscotch and fruit. Very nice. Again, the beans are Directly Traded - straight from Dorothy in Panama. Both bars are now available in the Shop!
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